Sunday, November 14, 2010

Cookin' Culture

My cousin found a website that has all kinds of Ecuadorian recipes.  My mom made locro de papas last night, a delicious potato soup with avocado and cheese.  Tonight Jack and I got to work making some quimbolitos, a steamed, sweet corn cake.  Jack loved being in the kitchen helping his Mama cook!  Doesn't he look a quarter Ecuadorian?! ;)

I got the measuring spoons Mom!
What is THAT giant toy?

Ummm...it's moving by itself!

Just put the food right here when it's finished!

Presentation stinks, in Ecuador they are wrapped and steamed in a taro leaf.  But they tasted delicioso!

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